Doddaballapur Wine
Friday, August 17, 2007
A New York Times article ("India’s Whiskey-Drinking Elite Make Room for Wine") reminded me to look up the name of a wine a techie-friend tried on a trip to Bangalore, India.
The recommendation was for Grover Vineyards La Reserve, a Cabernet Sauvignon / Syrah blend made by a family that has been growing winegrapes in India for nearly twenty years.
Grover Vineyards seems to be doing quite well. They've been advised by Michel Rolland since 1995, affiliated with Veuve Clicquot Ponsardin of France since 1996, and have grown to nearly ~200 acres.
Flat world...
Labels: wine industry
posted by miguel @ 8:49 AM
|
|
|
1 Comments:
Hi,
This article about grover vineyards and indian wine is very interesting.
If you want to discover others great informations about grover vineyards and indians wines, you can
fell free to visit the following website Indians-Wines.com
I will take time now to read others post on this great blog ;-)
Remember dont drink too much wine if you dont want authorities delete it from market :-)
Post a Comment
<< Home